Say Hello to Brooklyn’s Grimm Artisanal Ales
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One fortuitous day in Providence, Rhode Island, artists Lauren Carter Grimm and Joe Grimm decided to attend a talk by fermentation evangelist Sandor Katz, the author of Wild Fermentation. Though the DIY duo had never given much thought to the culture of fermentation, they were so inspired by Katz’s talk that, soon after leaving, “we started fermenting everything,” says Joe, a musician who has performed with the Dirty Projectors, 33.3 and solo as The Wind-Up Bird. “It was like, ‘We can pickle that!'”