cloudbusting

CLOUDBUSTING
Style: Double IPA
Strength: 8% ABV
Bitterness: 80 IBU’s
Color: SRM 6

Hazy golden, juicy VT-style double IPA brewed with 100% New Zealand hops —Nelson Sauvin, Waimea, and Southern Cross. This beer is overflowing with luscious tropical fruit, berry, tangelo, and lemon aromatics. A creamy, lush mouthfeel softens the bitterness and highlights the fruit-forward New Zealand hops. A touch of rye in the grist enhances the overall complexity of the beer.

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RAINBOW IN CURVED AIR
Style: Sour Peach Farmhouse Ale Conditioned on Oak
ABV: 5%
SRM: 7

Generous with the flavor of ripe peaches, Rainbow in Curved Air is a sour peach farmhouse ale fermented with a mixed culture of yeast and lactobacillus. Gentle acidity lifts the flavor of peaches, while light toast white oak unifies. It is dry-hopped with Azacca and Jarylo hops to accentuate the stone fruit flavors and add a background of pine, orange, and mango.

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CHERRY OAK SHAPESHIFTER
Style: Wee heavy aged on oak with tart cherries
ABV: 8.3%
IBU’S: 15
SRM: 26

Cherry Oak Shapeshifter pours a deep mahogany with ruby highlights and a luscious cream-colored head. This beer has been aging for six months on tart Montmorency cherries in second use brandy barrels. Aromas of caramel, hazelnuts, and a hint of brandy waft from the glass, to be followed by decadent flavors of tart cherry, vanilla and marzipan.

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TELEKINESIS
Style: Dry Hopped Sour
Strength: 5% ABV
Bitterness: low
Acidity: pH 3.3
Color: SRM 5

Telekinesis is a hoppy, tart, and smashable American wild ale fermented with a mixed culture of yeast and spontaneous microbes. Mosaic, Citra, and Falconer’s Flight hops contribute peachy, tropical hop character. Lightly toasted white oak spirals lend subtle tannin structure, while our no-boil process leaves a puckering hint of raw sourdough.

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FORCEFIELD
Style: Double IPA
Strength: 9% ABV
Bitterness: 80 IBU’s
Color: SRM 6

Hazy golden, juicy VT-style double IPA brewed with tons of Citra and Jarrylo. Waves of fruity hop goodness with pronounced notes of passionfruit, melon, citrus, strawberry, and finishing on pear. First wort hopped, hop bursted, hop standed, and dry hopped twice. This beer has the same base as Tesseract — but slightly stronger and with a different hop blend. Brewed with friends on Staten Island.

extremebeerfest

We’re visiting Boston this weekend 3/20-22! Here’s where we’ll be:

3/20 & 3/21: Extreme Beer Festival
We’ll be at booth #35 serving up Gradient, Color Field, Barrel-Aged Double Negative, & BFF. Come say hi!

3/20 at 10pm: 10 at 10 Party!
The Merchant
60 Franklin St, Boston
10 breweries and 10 drafts. The Merchant is featuring rare beers from breweries around the country including Grimm, Revolution, Funky Buddha, The Rare Barrel, Allagash, Dogfish Head, Firestone, and Jackie O’s. We’ll have BFF on draft.

3/22 at 11am-1pm: Grimm beer pairing brunch!
The Tip Tap Room
138 Cambridge St, Boston
Chef Doug Rodrigues is creating a special menu to pair with our three newest beers (Gradient, BFF, and Barrel-Aged Double Negative). And, we’ll be there to share the details of each brew!