All My Friends Were There
Barleywine Ale aged in a Apple Brandy and Brown Sugar Rum Barrels
This deep and supple barleywine is brewed with Maris Otter malt and East Kent Goldings hops and aged for 18 months in oak barrels: some previously containing apple brandy, and some previously containing brown sugar rum. Rich malt melds with fruity and boozy notes of caramel apple, figs, and dates.
Style
ABV
13%
Aging Method